Program dates: July 15 and 16, 8:45 a.m.—3:30 p.m.; July 17, 8:45 a.m.—5:30 p.m.
Join us on a culinary adventure! Kids' Culinary Academy 2019's theme is all things Italian. Our executive chefs, sous chefs and registered dietitian will inspire your imagination and encourage your creativity as you create mouth-watering delights, sumptuous delicacies and extraordinary dishes. While learning food preparation skills is the main ingredient at Kid's Culinary Academy, each session will also add a heap of kitchen safety, a scoop of etiquette, a pinch of menu planning and laughter to taste. At Kids' Culinary Academy, imaginations are free to run wild as kids discover math, reading, health, time management, food chemistry and social skills through our three hands-on camps! Cooking is for youth entering grades 6-8.