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Dough

If you’ve only had frozen pretzel bites, you’re missing out. This easy recipe from @meals_and_munchies_ will be a hit at any holiday party or game day. You don’t have to make the dough from scratch. Instead, use a biscuit dough to cut time off your holiday cooking.

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  • 1 min to read

For bread-baking beginners, this focaccia recipe is uncomplicated — and shines on the side or as the star of the meal.

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  • 2 min to read

This user-friendly brioche recipe is rich with a moist crumb and can be used for loaves, dinner rolls and more.

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  • 2 min to read

You might be everyone’s favorite friend if you master this bagel recipe, which achieves the perfect chewiness with a boiling step.

Admit it—we’ve all risked food poisoning for a bite or two of uncooked cookie dough. Now you don’t have to, and you can pack in some protein while you’re at it. This recipe from @nicole_thenomad uses chickpeas and peanut butter to get the cookie dough texture you crave.

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If you’re tired of dropping dough on bagels from the coffee shop, try making your own. This recipe from Jessica Hirsch (@cheatdayeats) uses just 5 ingredients to create fresh, delicious everything bagels at home.

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Skip the store-bought cookie dough—you won’t need it with this super simple 5 ingredient chocolate chip cookie recipe from @themodernnonna. Just mix together brown sugar, nut butter, an egg, baking soda, and dark chocolate chips for soft, chewy, and gluten free cookies.

It’s the time of year when I visit the local apple orchard, take a wagon ride and pick my own fresh apples or a bag to go.

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